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Phad Phuk Ruam Mitr
Ingredients: 200 gm assorted vegetables
1-2 cloves garlic crushed
1 tsp vegetable seasoning sauce
1 tsp soya sauce
pinch white pepper
salt
Method:Cut carrots into roundels, cauliflower and broccoli into small florets. Shred the cabbage.
Blanch vegetables in boiling water. Soak black and coral mushrooms in hot water for 5-10 minutes.
Heat oil in a wok. Add the garlic, vegetables, all the sauces and white pepper powder. Cook the vegetables for 5 minutes.
Serve hot with steamed rice.
sara_00 |
Latest page update: made by sara_00
, Nov 14 2007, 6:44 AM EST
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new stories by sarnath
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80 words added 1 image added view changes - complete history) |
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